Head Chef Salaries in Pasadena, CA

Write your own menus and manage your own purchasing. The desire to own the creative direction, cleanliness, and flow of the kitchen.

From $1,400 a week

1 day ago

O Work with the owner/chef to develop and innovate the menu, including research and development of new dishes.

$42 - $45 an hour

6 days ago

Train, and develop the culinary team to grow to their highest potential. Managing and leading the team in all forecasting and cost controls to meet or exceed…

$100,000 - $110,000 a year

Administrative duties include ordering, receiving, quality control, food cost control, and inventory of all kitchen items. Bilingual in Spanish is a huge plus!

$100,000 - $120,000 a year

Support driving our division’s strategic planning for the Bakery kitchen, budgeting, forecasting, and maintaining metrics to understand the business “like the…

$95,000 - $135,000 a year

Must have or be able to obtain valid local and/or state Food Handler and California Responsible Beverage Service certifications.

$90,000 - $110,000 a year