Lead Cook Salaries in Connecticut

Every kitchen at this level carries administrative weight — food cost, labor, scheduling, ordering — and you'll run this one with a real eye on those numbers.

$85,000 - $100,000 a year

2 days ago

Collaborate with restaurant management on food service management initiatives to enhance overall guest satisfaction.

From $24 an hour

3 days ago

Maintain cleanliness and organization of the kitchen, including workstations and equipment. As a Line Cook, you will play a vital role in meal preparation and…

$20 - $26 an hour

12 hours ago

Must be able to obtain local or state food handling permits and serv safe food handling certification as required. Medical, Dental, and Vision insurance.

Up to $24 an hour

10 days ago

Implement cost control measures to optimize kitchen operations while maintaining quality standards. Supervise kitchen staff, providing guidance and training to…

$75,000 - $90,000 a year

Opportunity to showcase your culinary skills on a daily basis. Enjoy benefits such as health insurance, dental insurance, paid time off, and employee discounts.

Up to $28 an hour