Chef Salaries in Pawtucket, RI

Knowledge of food cost tracking, inventory & and deep knowledge of Mediterranean cuisine. Operate standard kitchen equipment safety and efficiently.

$80,000 - $110,000 a year

8 days ago

Clean and inspect kitchen equipment, appliances, and work areas. Manage the kitchen( about 5-6 staff members). Follow Department of Health regulations.

$22 - $30 an hour

Ensure the Kitchen staff regularly adheres to all guest service basics such as uniforms, name tags and proper guest greeting.

You will play a crucial role in planning and directing food preparation, while also supervising our talented kitchen staff.

Up to $1,100 a week

The position ensures the highest quality for members and their guests, and the candidate must be versatile with both banquet and al a carte experience.

$100,000 - $110,000 a year

10 days ago

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$80,000 - $90,000 a year