Restaurant General Manager Salaries in Utah

Hospitable - You create experiences guests remember long after they leave. Delivering exceptional hospitality and memorable guest experiences.

$70,000 - $80,000 a year

Your responsibilities will also include managing the restaurant floor and ensuring regular contact with guests. Full-time employees get health insurance!

On-boards new team members by training and guiding them through the certification process. Ability to prioritize own and others’ work and time to meet deadlines…

$45,000 - $65,000 a year

Plan, organize, implement, direct, and evaluate your restaurant's performance to consistently exceed guest and shareholder expectations.

$65,000 - $80,000 a year

Maintains fast, accurate service and provides top-notch customer service to every guest that comes into our fast food restaurant. Manages food and labor costs.

Up to $70,000 a year

Experience in identifying and developing talent within a team. Willingness to obtain trainings and obtain certifications as needed. Be at least 18 years of age.

$55,000 - $70,000 a year