Executive Chef Salaries in Peekskill, NY

Supervise kitchen staff and foster a collaborative, efficient work environment. Join a dedicated hospitality team in a supportive and creative environment.

$120,000 - $150,000 a year

10 days ago

This position is responsible for creating dynamic menu options, ordering supplies and adheres to department budget. $50,000 Life Insurance Policy.

$90,000 - $100,000 a year

6 days ago

This position is responsible for driving daily production, maintaining high food quality standards, and ensuring effective cost control.

$85,000 - $90,000 a year

Bachelor’s degree in Food Services Management, Hospitality, or a related field preferred. Holiday Time Off (varies by site/state).

$100,000 - $110,000 a year

Play a key role in shaping culinary strategy and driving continuous improvement across your area. Group sizes range up to 60 guests and served 3 meals daily.

$56,270 - $72,820 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$85,000 - $90,000 a year