Kitchen Leader Salaries in Peoria, AZ

Ensure compliance with and adhere to operational standards, company policies, federal/state/local laws, and ordinances. Assist with inventories and receiving.

9 days ago

The Director translates Mayo Clinic standards and strategy into reliable local execution and ensures the daily food and hospitality experience delivered to…

$105,060.80 - $157,643.20 a year

Lead, coach, mentor, and develop culinary team members while fostering a culture of accountability and continuous improvement.

From $85,000 a year

3 days ago

Ensure compliance with federal, state, local and company health, safety, sanitation standards. Holiday Time Off (varies by site/state).

$90,000 - $110,000 a year

You will also lead and develop a talented culinary team, fostering a culture of excellence, creativity, accountability, and teamwork. What we need from you:

From $85,000 a year

2 days ago

Monitor kitchen equipment maintenance, manage supply orders, and implement cost-control measures to maximize efficiency.

$75,000 - $120,000 a year

10 days ago