Culinary Manager Salaries in Phoenix, AZ

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

As the highest level of on‑site leadership, the General Manager oversees front‑of‑house operations, financial performance, facility standards, and the overall…

$130,000 - $170,000 a year

? Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships.

7-10 years of field experience as an Executive/Corporate Chef or Chef de Cuisine. In this role, the candidate will be responsible for developing and…

The KM leads the line cook teams and works closely with the Kitchen Manager I to deliver an exceptional guest experience and support broader kitchen operations.

$76,900 - $105,800 a year

Kitchen Manager use a variety of culinary skills and soft skills to lead kitchens and provide excellent meal service to our guests.

$75,000 - $85,000 a year