Kitchen Manager Salaries in Phoenixville, PA

Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both guests and team…

$65,000 - $78,000 a year

Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.

Collaborate with front-of-house management to ensure smooth service and guest satisfaction. Handle ordering and receiving of food and kitchen supplies.

$70,000 - $80,000 a year

4 days ago

Must gain experience and become current in state-of-the-art sales methods. Responsible for overseeing the entire day to day operations of the kitchen, supervise…

Support the Head Chef in all kitchen operations and assume leadership when needed. Maintain kitchen organization, sanitation, and compliance with food safety…

$70,000 - $75,000 a year

Valid driver’s license and ability to travel frequently between restaurants. ServSafe Manager certification required or obtainable within 60 days.