Sous Chef Salaries in Pinecrest, FL

Dedicated to creating a safe environment for the team and guest through highest standards for product quality and restaurant cleanliness.

$65,000 - $72,000 a year

Strategically recruit and develop high-performing culinary partners and future leaders, building a robust internal talent pipeline. 3 weeks of paid time off.

$65,000 - $75,000 a year

Familiarity with food service management systems and inventory management tools. Maintain strict compliance with food safety regulations and proper handling…

$75,000 - $85,000 a year

This is to be handled in The Sterling Touch® professional, friendly, courteous, helpful and timely manner, resulting in a very high level of satisfaction for…

Help develop sauces, rubs, and menu items. Basic understanding of food cost, yield, and kitchen systems. Work live fire: smokers, grills, wood/coal management,…

$60,000 - $70,000 a year

Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and…