Culinary Manager Salaries in Piscataway, NJ

Implements procurement strategy and policies. Assist in managing pricing structure to meet food cost goals. A strong culinary background Sous Chef or above in a…

$81,685 - $105,710 a year

Support scheduling, payroll, labor optimization, and financial performance in alignment with budget expectations. Food production and batch cooking.

$81,685 - $105,710 a year

The Culinary Manager assists the Executive Kitchen Manager in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the…

$51,700 - $63,100 a year

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…

$20.05 - $35.00 an hour

Develop and maintain client and customer relationships; Have oversight of day-to-day operations at 2 locations; Deliver high quality food service;

$81,685 - $105,710 a year

Ability to lead and motivate kitchen staff and communicate effectively with team members and guests. Ensure compliance with all federal, state, and local health…

$75,000 - $85,000 a year