Executive Kitchen Manager Salaries in Illinois

Preferred certifications include ServSafe and state/local licensing requirements. Ensure strong collaboration between kitchen and front-of-house operations.

$84,000 - $100,000 a year

9 days ago

Partner across Food & Beverage, Banquets, Sales, Marketing, Rooms, and hotel leadership to develop culinary experiences, programming, and events that strengthen…

$100,000 - $130,000 a year

3 days ago

Current food sanitation or food-protection manager certification, or ability to obtain and maintain required certification.

$110,000 - $115,000 a year

11 days ago

You’ll stabilize operations, lead daily production, ensure food quality and safety, implement best practices, manage costs, and train teams while driving…

$70,975 - $91,850 a year

3 days ago

Strong leadership and ability to coach and develop employees as well as develop and implement systems in a fast paced restaurant/ hotel banquet & catering…

$75,000 a year

Proficiency in kitchen management software, inventory systems, and operational tools. Proven leadership skills with the ability to manage and develop a high-…

$85,000 - $115,000 a year