Executive Chef Salaries in Plainfield, NJ

Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; Oversee and support 10 hospitals.

$110,075 - $142,450 a year

The person in this role will have a passion for, and demonstrated experience in, developing and presenting exciting and dynamic menus and culinary concepts, and…

$180,500 - $199,500 a year

The position ensures the highest quality for members and their guests, and the candidate must be versatile with both banquet and al a carte experience.

$110,000 - $120,000 a year

9 days ago

Accountable for ensuring all aspects of the Hotel kitchens including but not limited to: training, supervision and scheduling of all line associates, execution…

Plan, develop and assign costing to menus, to meet budgeted costs. Maintain a positive and professional working relationship between front of house and kitchen…

$110,000 - $115,000 a year

12 days ago

Deliver on guests’ expectations and have the desire to create WOW moments. Execute all production and plating in a timely, efficient manner; meeting and…

$84,377 - $105,471 a year