Banquet Manager Salaries in Plantation, FL

Some hospitality and/or storeroom/warehouse experience preferred. Make and distribute food labels for all functions in a timely and efficient manner.

Interacts with guests to obtain feedback on product quality and service levels. Responds to and handles guest problems and complaints.

$77,000 - $99,000 a year

2 days ago

The Private Events Manager is responsible for outreach selling, booking and planning social and corporate events for the Resort’s restaurants and bars.

Sell and manage social and corporate catering events, including guest rooms, banquet food & beverage, and upselling contracted groups.

$35 an hour

Checks room set-up prior to event and meets with Banquet Chef to confirm quantities of food items and timing of food leaving the kitchen.

Associate's or Bachelor's degree in Hospitality Management, Business Administration, or a related field preferred. Company-Paid Short-Term Disability Insurance.