Chefs Salaries in Portland, OR

Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to elevate the dining experience.

$120,000 - $130,000 a year

1 day ago

Monitors guests, partners, and internal feedback and takes corrective action as required ensuring the highest level of guest satisfaction.

$105,000 - $115,000 a year

Briefly describe the largest food operation you have led, including the size of the team, production volume, and whether you directly managed other managers or…

$90,000 - $120,000 a year

5 days ago

Help develop, update, and maintain prep lists, order guides, recipes, and menu documentation. Demonstrated ability to train, motivate, and develop culinary…

$65,000 - $80,000 a year

Reporting to the Executive Chef, the Sous Chef is a hands-on culinary leader responsible for driving excellence in a fast-paced, high-volume production…

$66,000 - $78,000 a year

12 days ago

Drive Operational & Financial Performance – Collaborate with leadership to develop and manage departmental budgets, control costs, maintain proper staffing…

$85,000 - $100,000 a year