Executive Kitchen Manager Salaries in Maryland

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

3 days ago

Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history…

$82,000 - $85,000 a year

Ensure that all food is prepared, stored, and served according to company standards and with state and/or local health code requirements.

A 2-year, 3-year or 4-year culinary degree and at least 5 years of progressive experience in a hotel or a related field. Coordinate all par stock levels.

$120,000 - $130,000 a year

13 days ago

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$86,000 - $112,000 a year

8 days ago

The DEC continuously educates, trains, and supports café team members in understanding and adhering to food quality and safety standards, while mentoring…

$105,000 - $130,000 a year