Executive Chef Salaries in Poway, CA

Must have or be able to obtain valid local and/or state Food Handler and California Responsible Beverage Service certifications.

$100,000 - $140,000 a year

Must have or be able to obtain valid local and/or state Food Handler and California Responsible Beverage Service certifications.

$90,000 - $110,000 a year

Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting. 401(k) Plan with Matching Contributions.

$89,250 - $115,500 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Talking and hearing occur continuously in the process of…

$85 - $95 an hour

Deep understanding of kitchen financials, labor management, and cost controls. Creativity balanced with discipline (yes, both matter).

$100,000 - $105,000 a year

Delight our guests: Engage with guests and clients to gather feedback, identify trends, and support the Executive Chef in implementing improvements that enhance…

$118,000 - $130,000 a year

2 days ago