Chefs Salaries in Kentucky

Knowledge of state dietary regulations and food safety standards. Ability to train, coach, and develop kitchen staff.

$85,000 - $88,000 a year

Oversees major initiatives such as the test kitchen, culinary academy, food truck projects, flavorful balance menu, dining room service, meal service, and…

Obtain Food Handlers Permit (as required by state regulations). Assist in maintaining a positive physical and social environment for the residents.

Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.

$90,000 - $100,000 a year

Must be able to assist in driving sales, planning and managing the operations of the hotel, achieve customer satisfaction, associate satisfaction and quality…

$110,000 - $130,000 a year

You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Ensure compliance with all health and safety regulations…

$21 - $23 an hour