Assistant Restaurant Manager Salaries in Georgia

Their duty is to oversee day-to-day operations while creating a fun environment for guests that will keep them coming back time and time again.

$350,000 - $1,000,000 a year

Assist with the training of the front desk staff to successfully perform all front office operations and revenue management and central reservations procedures.

13 days ago

The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-…

Ability to manage budgets, perform profit and loss analysis, and implement training & development initiatives effectively.

$50,000 - $53,000 a year

Must be able to use hands/arms to operate a keyboard and telephone for repetitive motion activities. Computer and cash register skills.

Training and working alongside your team, you will also help manage food and labor costs.

$15 - $17 an hour