Lead Cook Salaries in South Carolina

This role is hands-on: you’ll be responsible for implementing kitchen programs, systems, and routines, driving culinary R&D, hiring and training staff, managing…

$115,000 - $140,000 a year

Adheres to and supervises others in all city, state and federal laws, codes, statutes and regulations governing food handling and food sanitation.

$24 - $26 an hour

10 days ago

Drive profitability by meeting or exceeding targets for food, labor, and paper costs through strategic planning and team accountability.

$75,000 - $100,000 a year

As a Line Cook, you’ll play a crucial role in the kitchen, ensuring every dish meets our high standards. If you thrive in a high-energy kitchen, take pride in…

$25 an hour

Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.

BOH sales commissions and tips. Employer provided short and long term disability insurance. Free staff meals, provided twice daily. 401(k) with match available.

$21 - $30 an hour