Sous Chef Salaries in New Hampshire

Food safety certification- food manager. Food safety certification- food manager. Help in the preparation, set up and design of all food menus.

$60,000 - $65,000 a year

12 days ago

You will be able to hone your culinary skills and use creativity to develop and implement new recipes and strategies. Earned Time off, start at 15 days.

Educate and train all team members in compliance with federal, state, and local laws and safety regulations. Monitor budget and control expenses with a focus on…

From $70,000 a year

8 days ago

Cooks and carves meats, and prepares dishes, such as sauces, during rush periods and for banquets and other social functions.

$65,000 - $70,000 a year

Build strong relationships with clients, guests, and team members. ServSafe certification (or willingness to obtain). 401(k) with Company Match.

$58,000 - $62,000 a year

14 days ago

New Restaurant in the heart of downtown Portsmouth NH . We are building our opening Team. We are a Neighborhood Bistro where classic French techniques meet…

$58,000 - $70,000 a year

2 days ago