Culinary Development Chef Salaries in Richardson, TX

Bachelor’s degree in Culinary Arts, Food Science, Marketing, or a related field (or equivalent experience). Work with Marketing to conduct guest panels, surveys…

$140,000 - $180,000 a year

Must have a degree or certification from an accredited culinary arts institute, or apprenticeship certification from the American Culinary Federation.

$180,000 - $190,000 a year

This role is responsible for creating menu concepts focused on fresh fruits, vegetables, salads, prepared foods, sauces, etcetera and seasonal Limited-Time…

3 days ago

Bachelor’s degree in Food Science, Culinary Arts, Nutrition, Hospitality Management, or related field required; Pan-Asian or sushi experience preferred.

Lead and develop Executive Chefs across multiple bases, driving consistent culinary and operational excellence. Service Food Code alignment, and menu execution.

ServSafe certified or equivalent; knowledge of multi-state health code compliance. Ensure compliance with local, state, and federal health, safety, and…

$90,000 - $120,000 a year