Chef Manager Salaries in Georgia

Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.

$80,000 - $85,000 a year

Have the ability and willingness to develop and train front-line employees; Develop menus and manage inventory; Manage food costing, controls and compliance;

$86,275 - $111,650 a year

Promotes positive public relations with residents, family members and guests. While performing the duties of this job, the employee is required to communicate…

22 hours ago

Wildwood Lifestyle Center is looking for a Head Chef to serve at the Diet Kitchen. Cook - Diet Kitchen Wildwood Lifestyle Center is looking for a Cook to…

Proven ability to develop your team. Use your career experience and talents to help the restaurant reach its financial goals through skillful management in the…

$60,000 - $70,000 a year

Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing…

13 days ago