Sous Chef Salaries in Rochester, MI

This position will assist the Dietary Supervisor in planning, organizing, and developing the overall operation of the dietary department in accordance with…

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$67,000 - $84,000 a year

In this role, you will help create world-class guest experiences while driving the success of the business and upholding the highest quality standards.

$65,000 - $85,000 a year

Culinary school student, recent graduate, or previous kitchen experience preferred. Assist the Executive Chef in daily kitchen operations.

$50,000 - $60,000 a year

4 days ago

When necessary, steps in to assist during emergencies or rush periods. Circulate all dining rooms during meal times daily for resident feedback.

14 days ago

Responsibilities include menu planning, inventory and budget management, maintaining food safety compliance, training kitchen staff, and ensuring that culinary…

$80,000 - $95,000 a year