Culinary Manager Salaries in Rochester, NY

Regular travel to customer locations throughout Palmer’s service territory; valid driver’s license required. Perform comprehensive menu engineering — including…

$80,000 - $100,000 a year

Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment, which meets/exceeds federal,…

$100,000 - $120,000 a year

Knowledge of federal and state labor laws as well as local health and sanitation laws and regulations. Knowledge of federal and state labor laws as well as…

$110,000 - $130,000 a year

Ensures cash management, including sales, cash drawers, and deposits is compliant with university procedures in the department point-of-sale (POS) system.

$62,353.20 - $64,000.00 a year

Proven ability to develop teams and inspire a performance driven culture. Knowledge of systems, methods and processes that contribute to great execution.

$63,000 - $69,000 a year

Lead by example to serve guests in a courteous, attentive and efficient manner. Engage guests by demonstrating your passion and enthusiasm for our culinary and…

$23.25 - $24.75 an hour

13 days ago