Bakery Manager Salaries in Rochester Hills, MI

Manage ordering, cost control, and overall operations. Maintain high standards of cleanliness, organization, and food safety.

$1,000 - $1,300 a week

You have reliable transportation and a valid driver's license, understanding the importance of being present where you're needed most. You Are A Perfect Fit If.

$23 - $25 an hour

11 days ago

Ensure bakery department is adhering to all company standards on cost control, customer service, merchandising, product quality, employee relations, product…

$17.50 - $19.50 an hour

4 days ago

Ability to coach and develop hourly team members. Maintain strict adherence to product quality, cleanliness, food safety, and guest experience standards.

Monitors and controls all costs and expenses; includes maintaining proper ordering and inventory control, ensuring proper weighing procedures, controlling…

$20.50 - $30.05 an hour

2 days ago

Prior exposure to P&L analysis is valuable but tried and true strategies for achieving food cost goals and labor targets are required.

$63,000 - $65,000 a year

12 days ago