Sous Chef Salaries in Rochester Hills, MI

Your leadership will inspire the kitchen staff to deliver exceptional dining experiences, whether in fine dining settings or catering events.

$51,660.72 - $65,000.00 a year

3 days ago

Proven ability to lead and develop teams. Strong passion for culinary excellence and guest service. Darden Employee Stock Purchase program at a 15% discount *.

Provide daily coaching and teaching to develop skills of the hourly kitchen staff. Partner with the Executive Chef to develop initiatives that increase kitchen…

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$67,000 - $84,000 a year

Interview, hire, train and properly develop deli associates, following all company policies, state, local, federal, OSHA and EEOC guidelines and laws.

$50,000 - $60,000 a year

Works with the Sales Manager to develop, cost and execute menus for banquets, private dining functions, and special events. Places food and supply orders.