Kitchen Leader Salaries in Rogers, AR

Maintains safe sanitation practices and ensure Team Members adhere to all federal, state, and local requirements, scoring better than 90% on all local health…

Conduct training on and implement any new standards, recipes or system changes when they are transmitted to the field. A degree in hospitality is preferred.

Train, implement, and execute company health and safety programs to ensure a safe environment for team members and guests.

$65,000 - $100,000 a year

No online appl1cations or phone calls—come ready to impress! Act as a leader in the front-of-house, ensuring servers deliver attentive, high-quality service.

As the Executive Chef, you will work the line and will be excited to encourage staff development and promote a positive experience for staff and guests to…

$90,000 - $100,000 a year

If you have a culinary degree (or equivalent work experience) and can work nights and weekends, please apply today.