Head Chef Salaries in California

Train, and develop the culinary team to grow to their highest potential. Managing and leading the team in all forecasting and cost controls to meet or exceed…

$110,000 - $120,000 a year

Train kitchen staff in traditional cooking methods, including nixtamalization, handmade tortillas, moles, adobos, and salsas. 401(k) with employer match.

$88,000 - $110,000 a year

Write your own menus and manage your own purchasing. The desire to own the creative direction, cleanliness, and flow of the kitchen.

From $1,400 a week

7 days ago

Administrative duties include ordering, receiving, quality control, food cost control, and inventory of all kitchen items. Bilingual in Spanish is a huge plus!

$100,000 - $120,000 a year

Ability to collaborate with sales teams to both hunt and farm for business in the market. The Citadel Area Executive Chef role helps inspire everyone in every…

$81,685 - $105,710 a year

12 days ago

Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day. Satisfactorily communicate with guests, management…

From $25.32 an hour