Sous Chef Salaries in Romulus, MI

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$67,000 - $84,000 a year

Must be certified in Serve Safe Management certification course. Requires a High School diploma or general education development (GED) diploma; post-secondary…

$59,171 - $69,613 a year

Greatly discounted room rates for you and your out of town guests. Be a key partner with the Executive Chef, Sous Chefs, and F+B Management team, demonstrating…

In this role, you will help create world-class guest experiences while driving the success of the business and upholding the highest quality standards.

$65,000 - $85,000 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Provides information to supervisors, co-workers, and…

$26.54 - $32.69 an hour

10 days ago

Responsibilities include menu planning, inventory and budget management, maintaining food safety compliance, training kitchen staff, and ensuring that culinary…

$80,000 - $95,000 a year