Kitchen Manager Salaries in Rosedale, MD

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

3 days ago

Ideal candidates will possess a culinary degree or certification, and/or seven to nine years in a related position with comparable experience.

$77,000 - $82,000 a year

Servsafe certified or Food Handler certification preferred. Responsible for all aspects of an efficient, high-quality and profitable kitchen operation.

$70,000 - $90,000 a year

Compliance with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required…

$50,000 - $70,000 a year

Utilize our food production system (Chef Tec) to develop standardize production recipes to ensure consistent quality with reference to standard portion sizes,…

$58,000 - $67,000 a year

6 days ago

Thorough knowledge of Menu implementation with STUNNING presentation ideas. 3-5+Plus Years in a Supervisory role as Sous Chef or Executive Chef or Kitchen…

$70,000 - $75,000 a year