Hospitality General Manager Salaries in Illinois

Recruit, train, and mentor staff to build a strong front-of-house and kitchen team. Ensure high standards of guest service and satisfaction.

$75,000 - $90,000 a year

As General Manager, you’ll oversee daily operations and drive the success of both the front and back of house. Competitive salary + performance-based bonuses.

$55,000 - $65,000 an hour

Monitor and correct the performance of the hotel/operation through verification and analysis of guest satisfaction systems and monthly financial reports.

Oversee all restaurant administrative requirements including cash handling, completion of guest liability, property, casualty, worker’s compensation reports,…

$52,000 - $80,000 a year

Manages in compliance with local, state, and federal laws and regulations. Holiday Time Off (varies by site/state). Manages purchasing and inventory controls.

$90,000 - $95,000 a year

The General Manager will be responsible for ensuring the restaurant runs smoothly, delivering top-tier service to guests, and maintaining profitability.

$75,000 - $90,000 a year