Chef Salaries in Roxbury, CT

Valid driver’s license and clean driving record. Prepare healthy, elegant, farm-to-table meals using high-quality ingredients.

22 hours ago

In this position, you can make your own hours. Create innovative menus and develop new recipes. Understanding of food cost control and budget management.

$25 - $30 an hour

5 days ago

Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients, culinary trends, and guest preferences.

$70,000 - $80,000 a year

14 days ago

Boasting 35 guest rooms, the hotel offers exceptional service and gracious attention to guest’s personalized needs. Culinary Certificate or Degree Preferred.

Contribute to catering events by setting up food stations, serving guests, and ensuring timely delivery of meals. Weekends may be included in your shift.

$22 - $25 an hour

Analyzes bakery and food service operations for cost effectiveness and efficiency consistent with department budget goals; evaluate alternatives and develop…

$28 - $32 an hour