Head Chef Salaries in Saco, ME

Assist with menu pricing and cost analysis. This role leads menu development, food production, and kitchen execution across multiple event formats and venues,…

Communicate well and help keep kitchen operations running smoothly. Previous experience cooking in a professional kitchen.

$21 - $30 an hour

This position leads the culinary team with precision, clear communication, and a forward-thinking approach that supports both the resort’s standards and the…

$75,000 - $90,000 a year

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Maintain a clean and organized work station.

$25 - $28 an hour

Collaborate with other kitchen staff members to ensure timely and efficient service. Experience as a Prep Cook or similar role in a scratch kitchen.

$20 - $23 an hour

Work closely with the front of the house to improve their menu knowledge and ability to give constructive viewpoints and feedback to guests to elevate service…

$1,000 - $1,500 a week