Expeditors Salaries in Saint Augustine, FL

As a Restaurant Expeditor & Food Runner, you will be the vital link between the kitchen and the front-of-house team, ensuring that dishes are delivered to our…

Deliver food from kitchen to guests in a timely matter cooperatively with the server when additional food runner is not available.

$12 - $14 an hour

Contribute to maintaining a safe and welcoming environment. Keep food orders continuously flowing from the kitchen. Control the pace of the food orders.

Ability to understand and comply with proper food handling and serving techniques and with federal, state and local serving regulations.

Must be a minimum of 18 years of age unless otherwise dictated by state law. Acknowledges all Guests that come within five feet in a smiling, friendly manner.

Be knowledgeable about the menu, including ingredients and preparation methods, to answer any guest questions or pass along information to the servers.