Kitchen Operations Manager Salaries in Florida

Enforce compliance with all state and federal laws governing alcohol service, workplace safety, and labor regulations.

Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…

$80,000 - $90,000 a year

Food safety certification (ServSafe or similar). Knowledge of food cost control, inventory systems, and scheduling tools.

$44,000 - $45,000 a year

This position leads and supports kitchen team members, assists with production and service, and helps maintain high standards for guest satisfaction.

$22 an hour

Recruit, hire, schedule, coach, and develop the kitchen team. As Head Chef, you'll oversee every aspect of the kitchen while partnering with the General Manager…

5 days ago

Create a variety of delicious meals and develop new menu items. Maintain cleanliness and organization of the kitchen and work areas.