Restaurant General Manager Salaries in Saint Charles, IL

On-boards new team members by training and guiding them through the certification process. Ability to prioritize own and others’ work and time to meet deadlines…

Ensuring compliance with company standards in all areas of operation including: product preparation and delivery, customer relations, restaurant maintenance and…

Our GMIT role is designed to develop future General Managers — and for those who excel, our Managing Partner Program creates a pathway to deeper ownership,…

$65,000 - $85,000 a year

Control day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team. High School Diploma or GED required.

ServSafe certification (or ability to obtain quickly). Build, coach, and develop a high-performing leadership and crew team. Retirement plan with company match.

$62,000 - $70,000 a year

Preferred certifications include ServSafe and state/local licensing requirements. Oversee all aspects of restaurant operations, including kitchen, front-of-…

$90,000 - $112,000 a year