Culinary Lead Salaries in Missouri

You will also lead, train, and develop front-of-house team members to ensure consistent service and support CSG’s standards and expectations.

$66,000 - $70,000 a year

6 days ago

Manages in compliance with local, state, and federal laws and regulations. Team Members may also be eligible for paid and/or unpaid time off benefits in…

$80,000 - $90,000 a year

6 days ago

Proven ability to develop teams and inspire a performance driven culture. Knowledge of systems, methods and processes that contribute to great execution.

6 days ago

Maintain exceptionally high standards of food safety, sanitation, and compliance with all local/state regulations. Ability to lift 25+ pounds.

From $66,960 a year

Preferred certifications include ServSafe and state/local licensing requirements. Ensure strong communication and collaboration between kitchen and front-of-…

Team Members may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

$70,000 - $73,000 a year

6 days ago