Kitchen Operations Manager Salaries in Missouri

Promotes a guest-centric culture and holds District and Restaurant managers accountable for continuously improving the guest experience, including: reviews…

$80,000 - $85,000 a year

Preferred certifications include ServSafe and state/local licensing requirements. Ensure strong communication and collaboration between kitchen and front-of-…

This is a highly collaborative role that requires the ability to manage multiple priorities, work across departments, and engage with diverse stakeholders—all…

$75,000 - $85,000 a year

Safety & Compliance: Enforce food safety, sanitation, and workplace safety regulations (ServSafe certification preferred).

$55,000 - $65,000 a year

6 days ago

Understanding and adhering to all local and state food safety requirements and prioritizing safety with the team.

Oversee kitchen maintenance and cleanliness standards. Assist the general manager and head chef in daily kitchen operations.

$48,000 - $58,000 a year