Culinary Lead Salaries in Virginia

Licensure, certification, and/or registration: In areas in which employee is deemed in charge of departmental operations, SERV-Safe Certification or equivalent…

$20.10 - $28.14 an hour

Successful candidates for this role will have a proven track record of work with creative menus which reflect seasonal availability based on the concept of the…

$22.00 - $22.25 an hour

Must possess prior experience in the design and facilitation of training programs to large and varied audiences, with the aim of, driving innovation and sales…

$75,000 - $120,000 a year

5 days ago

Supervise shift operations, ensuring smooth workflow from kitchen to front-of-house staff while maintaining excellent food service management.

As our Kitchen Manager / Executive Chef, you’ll take ownership of kitchen operations while developing a team capable of performing at a high level in a busy…

$65,000 - $75,000 a year

3 days ago

Operate and maintain kitchen equipment safely and efficiently, including knives, grills, ovens, and sanitizing tools.

From $18 an hour

12 days ago