Sous Chef Salaries in San Clemente, CA

This position may be eligible for additional compensation according to the Company's policies, as they may be amended from time to time.

$73,100 - $81,600 a year

Drive hotel profitability through revenue generation in various food & beverage outlets, cost control, guest satisfaction, and associate engagement.

$90,000 - $95,000 a year

Diplomatic team player able to foster relationships with members, employee partners and guests. Possesses a passion for exceeding Member expectations and a…

$72,000 a year

Accountable for ensuring all aspects of the Hotel kitchens including but not limited to: training, supervision and scheduling of all line associates, execution…

$150,000 - $180,000 a year

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Schedule: Full time and part time schedules.

$22 - $31 an hour

Ability to perform the essential job functions consistently, safely and successfully with federal, state, and local standards. Basic math and computer skills.

$70,304 - $78,750 a year

10 days ago