Chef Salaries in San Dimas, CA

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$70,500 - $73,000 a year

Provide leadership to their key culinary leaders that enforce break and meal periods to subordinates in compliance with park, state, and/or federal guidelines.

$103,200 - $137,600 a year

2 days ago

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$90,000 - $100,000 a year

14 days ago

Support product development and assist with implementation in the field. This role provides hands-on operational support, coaching, and culinary expertise to…

$80,000 - $90,000 a year

The Chef De Cuisine supports the Athenaeum’s mission of providing all its members and guests with high quality dining and customer service.

$88,000 - $98,300 a year

Valid CA driver’s license and insurance. Prepare meals and food to meet the specifications of guests in a timely manner.

$23.73 - $28.00 an hour

4 days ago