Executive Chef Salaries in California
$94,933
avg per year
The average salary for Executive Chef jobs near California is $94,933.*
Top 10 Related Jobs and Salaries
- Director Of Operations
- $136,501
- increased by43.8%
- Food & Beverage Occupations
- $118,556
- increased by24.9%
- Director Of Food And Beverage
- $109,390
- increased by15.2%
- Chef
- $83,404
- decreased by12.1%
- Chefs
- $83,404
- decreased by12.1%
- Sushi Chef
- $82,401
- decreased by13.2%
- Food Service Managers
- $77,379
- decreased by18.5%
- Head Chef
- $75,988
- decreased by20.0%
- Sous Chef
- $71,752
- decreased by24.4%
- Food Preparation Occupations
- $67,005
- decreased by29.4%
Top Executive Chef jobs near California
View AllExecutive Chef | Premium High-Volume Dining
RM Hospitality LLC
Los Angeles, CA
Within the first six months, the Executive Chef will have strengthened culinary consistency, elevated kitchen organization, improved team engagement, reinforced…
$130,000 - $175,000 a year
Director, Culinary Operations
NBCUniversal
Universal City, CA
Ensure compliance with all local, state, and federal laws regarding food quality, safety, labor, employment, Union guidelines, and Company policies and…
$120,000 - $170,000 a year
Regional Executive Chef
Sodexo Live!
Los Angeles, CA
Identify top performers within the region and develop a succession plan for all units. Responsibilities will include providing ongoing support, training and…
$160,000 - $175,000 a year
Executive Chef & Director of Food & Beverage (Chef &B)
Hotel Amarano Burbank
Burbank, CA
Observe guest feedback and collaborate with Food & Beverage service leadership to ensure guest satisfaction. Review daily sales, food cost, and labor reports;…
2 days ago
Executive Sous Chef
Mulholland Hills Country Club
Tarzana, CA
A college degree in Culinary Arts or a related field. Provide professional and responsive service to members and guests, addressing requests and concerns with a…
$85,000 - $92,000 a year
5 days ago
Executive Sous Chef for Events
Los Angeles Restaurant Group
Sherman Oaks, CA
O Work with the owner/chef to develop and innovate the menu, including research and development of new dishes.
$42 - $45 an hour
10 days ago
Similar Locations
- Los Angeles, CA37 jobs
- Irvine, CA9 jobs
- Pasadena, CA8 jobs
- Santa Barbara, CA7 jobs
- Newport Beach, CA6 jobs
- Santa Monica, CA5 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.