Executive Chef Salaries in San Fernando Valley, CA

Able to obtain and maintain valid First Aid, CPR, and valid ServSafe Manager’s Certificate. Coordinate departmental schedule and ensure adequate staffing in…

$85,000 - $95,000 a year

2 days ago

Degree or diploma in Culinary Arts, Hospitality, or related field preferred. Develop and implement seasonal menus that align with guest preferences, food trends…

$135,000 - $155,000 a year

2 days ago

At least 3-5 years of experience in the culinary field, with preference for backgrounds in healthcare, senior living, or hospitality industries.

$100,000 - $105,000 a year

5 days ago

This role also champions Proper Hospitality’s ingredient philosophy centered on whole ingredient, health conscious cooking while supporting each property in…

$185,000 - $205,000 a year

Take ownership of the take-out window as a distinct, fast-turn service channel with its own flow and quality standards. Manage labor budget at XX percent.

$110,000 - $145,000 a year

13 days ago

Partner with the Corporate Executive Chef to develop seasonal, brand-aligned menus that inspire guests and reflect Wally’s premium experience.

$110,000 - $120,000 a year