Culinary Director Salaries in San Pedro, CA

Bachelor’s degree in Culinary Arts, Food Science, Marketing, or a related field (or equivalent experience). Work with Marketing to conduct guest panels, surveys…

$140,000 - $180,000 a year

This role also champions Proper Hospitality’s ingredient philosophy centered on whole ingredient, health conscious cooking while supporting each property in…

$185,000 - $205,000 a year

Ensure that all food is prepared, stored, and served according to company standards and with state and/or local health code requirements.

$80,000 - $85,000 a year

Monitors adherence to all liquor control policies and procedures (e.g., local, state, and country beverage and liquor laws).

$115,000 - $130,000 a year

3 days ago

Responding to emails, phone calls, and any associated administrative work corresponding with role responsibilities. Holiday Time Off (varies by site/state).

$76,500 - $90,000 a year

Implement company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to ensure compliance…

$100,000 - $110,000 a year