Chef Salaries in Santa Cruz, CA

Ensure kitchen operations comply with local, state, and federal health and safety standards. Gracing the edge of the oceanfront pool sanctuary, guests will find…

$95,000 - $105,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$90,000 - $100,000 a year

17 hours ago

Performs all levels of cooking including food preparation, ensuring the highest quality meals are curated for our guests. High school or GED graduate.

$85,000 - $90,000 a year

This person must then pass a proctored exam with the California Department of Food and Agriculture to obtain a pasteurization license.

$70,304 - $80,000 a year

Strong working knowledge of food safety and sanitation standards; ServSafe certification (or ability to obtain within 30 days).

$1,500 - $2,000 a week

3 days ago

Must possess a valid license to drive in the state of California and participate in the Department of Motor Vehicles (DMV) pull notice program.

$92,000 a year

15 hours ago