Restaurant General Manager Salaries in Sartell, MN

The General Manager is responsible for the overall success of the bakery, including financial performance, guest satisfaction, team leadership, and operational…

Maintain required certifications, including ServSafe certification or equivalent certification as required by company policy or local requirements.

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. What’s in it for you?

$50,000 - $100,000 a year

Reads the floor in real time and makes fast, decisive calls under pressure — comfortable with speed and constant change. GED credentials at no cost to you.

$57,000 - $60,000 a year

Plan schedules, manage budgets, and maintain inventory control. Get hands-on with hiring, training, budgeting, inventory, and financial reporting.

$60,000 - $70,000 a year

Must have or be willing to obtain SERV Safe certification by the end of training. Maintain the balance between providing a high-quality employee and guest…

$52,000 - $65,500 a year