Sous Chef Salaries in Scotts Valley, CA

Performs all levels of cooking including food preparation, ensuring the highest quality meals are curated for our guests. High school or GED graduate.

$85,000 - $90,000 a year

Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to restaurant and hotel guests.

$71,000 - $76,000 a year

Strong working knowledge of food safety and sanitation standards; ServSafe certification (or ability to obtain within 30 days).

$1,500 - $2,000 a week

3 days ago

Your expertise in pastry arts, combined with your enthusiasm for food presentation and customer service, will contribute to creating memorable moments for our…

$28 - $32 an hour

Manage prep, organization, and quality control in a small kitchen. Maintain an organized, respectful, and detail-driven kitchen. This is a cooking-heavy role.

$80,000 - $85,000 a year

8 days ago

Strong working knowledge of food safety and sanitation standards; ServSafe certification (or ability to obtain within 30 days).

3 days ago