Culinary Lead Salaries in Arizona

Maintain current food handlers certification. Ability to perform cutting skills on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet…

$20 an hour

2 days ago

Must be able to speak clearly and listen attentively to employees, dining room staff and guests. Must maintain food handler’s certification.

Talking and hearing occur continuously in the process of communicating with guests, supervisors and subordinates. Cook Menu items with speed and efficiency.

$20 an hour

This position is responsible to assist the Executive Chef in kitchen operations. Two year culinary arts degree preferred. Able to work flexible hours and days.

Implement and monitor food safety sanitizing procedures in compliance with health regulations to ensure a safe environment for staff and guests.

$70,000 - $80,000 a year

8 days ago

Support tastings, focus groups, and continuous‑improvement tools. This role directs menu engineering, recipe development, costing, sourcing, and the execution…