Executive Chef Salaries in Seminole, FL

Lead and supervise all kitchen staff, including chefs, cooks, and kitchen assistants, fostering a positive and productive work environment.

$65,000 - $90,000 a year

Must have a Serve Safe certification or become certified within 90 days of hire date. Ensures compliance with federal, state, and local sanitation regulations.

6 days ago

As Executive Chef, you will serve as the culinary leader across all food and beverage operations on the property, including Elaine's Restaurant, inn amenities,…

$95,000 - $115,000 a year

You'll lead a growing culinary enterprise responsible for producing approximately 400 elevated school lunches each day for five schools, operating a full-…

12 hours ago

Maintain the kitchen in full compliance with all local, state, and federal health department regulations. This role oversees menu development, food quality,…

4 days ago

Maintain the kitchen in full compliance with all local, state, and federal health department regulations. This role oversees menu development, food quality,…

4 days ago