Kitchen Manager Salaries in Shaker Heights, OH

Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.

$70,000 a year

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests. Manage guest relations and guest recovery.

$65,000 - $75,000 a year

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

7 days ago

Foster a culture of hospitality within the kitchen team, ensuring all interactions with guests are positive and engaging. Health, Dental, and Vision insurance*.

$55,000 - $60,000 a year

DOH/ServSafe certification and any required city/state food safety certifications. Manual dexterity able to operate cutting tools and kitchen utensils.

$18 - $21 an hour

Five years of front-of-the-house operations including assistant management, server and/or. Safely and efficiently use knives and other tools, utensils and…

$19 - $20 an hour

7 days ago